Well my time at Sonoma Cutrer has come to an end. After 125 tons of grapes, countless punch downs, 20 some tanks of wine processed, a lot of long days, but most of all a lot of fun and a great learning experience. What an adventure.
Amy and I will take a little time to see a few things and hit the road back to Nebraska. It is quite tough to leave as I have had a great time, the area is gorgeous, and the weather is even better. I am not looking forward to winter being right around the corner.
When we return we have a winery facility to get built. That will be the next adventure and more stories to tell - the blog will continue!